Big Oven Pizza Kearny Mesa
About
Big Oven Pizza's origin story starts in Naples, where the owners discovered what true pizza-making means. They brought that revelation back to San Diego, along with an authentic Italian oven that cooks pies at 800 degrees in exactly 90 seconds. The result? Pizzas that honor family recipes while earning recognition as one of San Diego's top five pizzerias for three consecutive years. Using 00 Italian flour and San Marzano tomatoes, they craft Neapolitan, New York, and Detroit styles with equal mastery. Whether you're dining at their Kearny Mesa location or catching their award-winning "Best Food Truck" at an event, you're getting the kind of authenticity that can only come from people who made the pilgrimage to pizza's birthplace and came home determined to do it justice.
Signature Dishes
The Arugulino
Fig jam, mozzarella, parmesan, prosciutto, arugula, and balsamic maple glaze
The Sweeti Pie
Sweet and savory combination with unique toppings on Neapolitan crust
Wise Guy
Classic Italian-American combination on authentic Neapolitan base
These signature dishes are what makes Big Oven Pizza Kearny Mesa special. Be sure to try them on your visit!
What to Order
Don't miss these customer favorites and staff recommendations:
Details
Pizza Style
🇮🇹 Neapolitan
Oven Type
wood-fired
Neighborhood
Kearny Mesa
Status
Unclaimed
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