Gaslamp Pizza
About
The Joseph family brought their bakery expertise to the Gaslamp Quarter in 1999, opening one of the district's first pizza-by-the-slice joints serving authentic New York style. For over 25 years, this family operation has fed downtown industry workers and late-night crowds craving giant 18-inch hand-tossed slices until 3 or 4 AM. Their dedication earned a Silver Medal for Best Pizza in the 2012 San Diego Downtown News Reader's Choice awards. The casual, street-side setup includes outdoor seating where you can grab a $7 specialty slice, chicken wings with three sauces, or house-made tiramisu. No frills, no pretenseājust hot, fresh, authentic New York pizza that knows its role: feed people fast when they need it most, whether that's lunch or 2 AM.
Signature Dishes
New York Style Slice
Giant 18-inch hand-tossed thin crust pizza available by the sliceāauthentic NY style in the heart of Gaslamp
Buffalo Chicken Pizza
Grilled chicken topped with buffalo sauce and ranch on our signature thin crust
Create Your Own
Build your perfect pizza on our 18-inch hand-tossed crust with $1.50 per topping
These signature dishes are what makes Gaslamp Pizza special. Be sure to try them on your visit!
What to Order
Don't miss these customer favorites and staff recommendations:
Details
Pizza Style
š½ New York Style
Neighborhood
Downtown
Status
Unclaimed
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