Prince Street Pizza
About
When Lawrence Longo brought Prince Street Pizza's legendary Sicilian squares to San Diego's Gaslamp Quarter in January 2023, he was carrying a legacy that began with Frank and Dominic Morano's 2012 takeover of Ray's Pizza space in New York's Little Italy. The family's generations-old Sicilian recipesâthick, crispy-bottomed, fluffy-centered squares topped with handcrafted sauces made fresh dailyâquickly earned a reputation that rivals New York icons like Joe's and John's of Bleecker Street. San Diego's two locations (Gaslamp and Pacific Beach) operate grab-and-go style with limited outdoor standing space, but customers claim it's the best pizza in California. The Spicy Springâloaded pepperoni drizzled with hot honeyâsells for $7 and captures everything that made Prince Street a multi-state empire.
Signature Dishes
Spicy Spring
Loaded with pepperoni and drizzled with hot honey on our signature Sicilian square crustâcrispy outside, fluffy inside
The Naughty Pie
Prosciutto-infused spicy vodka sauce, pepperoni, ricotta, and hot honey on our famous SoHo Square
The Fancy Prince
Authentic New York thin crust margherita with fresh basil, sweet tomato sauce, and mozzarella
These signature dishes are what makes Prince Street Pizza special. Be sure to try them on your visit!
What to Order
Don't miss these customer favorites and staff recommendations:
Details
Pizza Style
đ Sicilian
Neighborhood
Downtown
Status
Unclaimed
Loading map...
